How to Reset Your Hormones and Melt Fat Page 2

Eat Glyci-Med Style

This new type of diet is a twist on the classic Mediterranean diet, which WebMD called “one of the best prescriptions for a long, healthy life”, that focuses on the science behind glycemic index and carbs. The diet requires you to focus on the macronutrient (carbohydrates, fat, and protein) balance in your meals.

According to Dr. Turner, a basic approach to the diet is aiming to consume twice as much fat and protein as you do carbs. Doing this will help your stomach feel full and satisfied for longer periods, keeping you away from perilous craving binges. It will also help keep your cortisol, insulin and estrogen at healthy mediated levels.

Quick Tips

• Protein powder is an essential tool for this diet. You can add it into water or milk, mix it into oatmeal, or bake it into recipes to make sure you aren’t overloading on carbs with each meal.
• Making the transition from sandwiches to salads might be tough, but you can easily take the filing of a sandwich and slice it over lettuce or spinach. Avoiding bread for at least one meal will make it much easier for you to balance macronutrients.
• Fruit is fine in moderation, but make sure you choose whole fruit over juices. Most juices have far less fiber and additional sugars.
• Keep your eye out for calories in your drinks, many sodas and juices have far more carbs than people realize. Look for calorie free options like flavored water or search for protein rich alternatives such as milk.
• Other dietary staples recommended for this diet are roasted nuts, dry red wine, buckwheat, pomegranates and almost any type of vegetable.

Hormone-Reset Recipes

Try the following hormone-reset recipes by Dr. Turner:

Goat Yogurt and Blueberry Smoothie – Serves 1

Ingredients

• 1 serving whey protein isolate
• 1/2 cup plain goat yogurt
• 1/2 frozen banana
• 1/2 cup frozen blueberries
• 1 tbsp chia seeds
• 1/2 cup water

Directions

Combine all the ingredients in a blender and purée on high speed until smooth.

Crispy Chicken and Lettuce Wraps – Serves 1

Ingredients

• 1 small green apple, diced (unpeeled)
• 1/4 cup diced red bell pepper
• 1/4 cup diced cucumber
• 1 tbsp finely chopped red onion
• 1 boneless skinless chicken breast (approximately 4 to 5 oz each), cooked and diced
• 1/4 cup low fat Greek yogurt
• 2 tsp extra-virgin olive oil
• Salt and pepper to taste
• 1 small head of lettuce (4-5 leaves)

Directions

In a bowl, combine all ingredients except for the lettuce. Chill for 1 hour. Place the chicken mixture inside each lettuce leaf, roll into cylinders and serve.

If you suffer from belly fat, you can also find how to lose stubborn belly fat for good without counting calories in my ultimate e-book guide Blast Your Belly Fat: Previous Page